Appetizer

CHILE CON QUESO
Creamy dip of melted cheese, jalapeños, tomatoes, onions and pasilla chiles with golden corn bread crust and served with warm tortilla chips. 4.99

Entrées

STEAK A LA DIABLA
Mesquite-grilled tropical-chile marinated skirt steak served with scalloped potatoes, red chile sauce and spicy marinated and sautéed fresh vegetables. 16.99

PANKO-HERB CRUSTED GROUPER
Fresh Florida grouper in a crispy panko-herb crust served with grilled asparagus, scalloped potatoes, marinated and sautéed fresh vegetables, roasted tomatillo sauce and mango-basil relish. 20.99

MESQUITE-GRILLED GROUPER
Fresh Florida grouper served with grilled asparagus, scalloped potatoes, marinated and sautéed fresh vegetables, roasted tomatillo sauce and mango-basil relish. 20.99